Hospitality and Service Team

by Brightermonday Kenya in Customer Service & Support Food & Beverage Hospitality

2 days left

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Job role insights

Date posted

June 27, 2026
Closing date

July 18, 2026
Location

Kenya roysambu
Career level

Entry Level
Experience

0–2 Years

Description

Attend to guests and clients in a professional and courteous manner.
Provide support in events, dining services, and other hospitality activities.
Maintain high standards of cleanliness, organization, and presentation.
Coordinate with management to ensure smooth operations.

Requirements

At least 1 year experience in hospitality.
Knowledge of service procedures and event management.
Excellent communication and interpersonal skills.
Professional, reliable, and team-oriented.

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Skills

Communication Dining Services Event management Guest relations Hospitality Procedures Interpersonal Skills Organization

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