Job role insights

  • Date posted

    September 14, 2026

  • Closing date

    September 14, 2026

  • Location

    Kenya Nairobi Area

  • Career level

    Entry Level

  • Experience

    0–2 Years

Description

The
Role:

A running Restaurant is looking for an enthusiastic, personable Waiter/Waitress
to join their busy front-of-house team. They serve a creative menu of seasonal
dishes, premium beverages, and a fully stocked bar – including craft cocktails,
local beers, and an exciting wine list.

 

Key
Responsibilities:

·         Take accurate orders for food, soft drinks, hot
drinks, and alcoholic beverages

·         Serve alcohol responsibly

·         Make menu recommendations, including wine pairings
and signature cocktails

·         Set up and clear tables, maintain cleanliness, and
support the team during rushes

·         Process payments and handle cash/ card transactions

Requirements


Requirements
(non-negotiable):

·         Previous serving experience (preferred but not
essential – full training given)

·         Knowledge of basic drink service (beer, wine,
spirits) – or a willingness to learn fast

·         A friendly, calm attitude under pressure, especially
during busy service

·         Legal age to serve alcohol (must be 18/21+ depending
on location)

·         Strong communication and teamwork skills

 

Benefits

·         Competitive

·         Staff meals on shift

·         Discounts on food & drinks for you and your
friends

·         Flexible scheduling (days, evenings, weekends –
let’s talk)

·         Opportunity to grow into bartending or supervisor
roles

Call employer